Baker’s OvenElectronic Bread MakerInstructionsand Recipes BBM100
10Know your Breville Baker’s Oven continuedUSING THE PRESET TIMERThe Baker’s Oven PRESET TIMER lets you wake to the aroma of freshly baked bread in th
11Beginner’s guide to baking your first loafThe following instructions are to be used when making Bread or Dough recipes from the recipe section of th
12Step 5: Close the lidIt is not recommended to open the lid during operation except to check the consistency of the dough and add additional ingredie
13The baking cycle commences when rising cycles end. The dough may rise a little more at this time due to the increasing heat expanding the gasses ent
14Step 12: Cut the breadBefore cutting the bread, check that the kneading blade has been removed from the bottom of the baked bread.When the bread is
15Weighing and measuringBaking bread is in part a science and each ingredient plays an important role. Care should be taken when weighing and measurin
16FLOURFlour is the most important ingredient used for bread making. It provides food for the yeast and structures the loaf. When mixed with liquid, t
17BREAD IMPROVERSeveral brands of bread improvers are available nationally in supermarkets and health food stores. The ingredients in a bread improver
18Rapid Rise YeastThere products are a mixture of yeast and bread improver. Brands will vary in strength. If wishing to substitute for yeast in a reci
19Do measure ingredients accurately – weighed measurements are more accurate than volumetric measurements.Do use bread flour unless recipe states othe
2Contents PageBreville recommends safety first 4 Know your Breville Baker’s Oven 6Beginner’s guide to baking your first loaf 11Weighing and measur
20ABOUT INGREDIENTS:Q: Can other bread recipes be made in this machine?A: The recipes in this book are sized so that the dough is kneaded properly a
21Q: What happens if the bread isn’t removed when the bake cycle is complete?A: The bread machine will automatically go into a keep warm cycle, (in
22Control panel messagesERROR DETECTIONWhen the START/STOP button has been pressed to begin the process and there is a problem relating to the sensor,
23Care, cleaning and storageBefore cleaning your bread maker, switch off and then unplug from the power outlet and allow the bread maker to cool compl
24Troubleshooting guide - RecipeProblemBread sinks in the centreOver brownedSticky patch on top of breadDoughy centreHeavy dense textureFlourNot measu
25Troubleshooting guide - Recipe continuedProblemBread sinks in the centreOver brownedSticky patch on top of breadDoughy centreHeavy dense textureFlou
26Troubleshooting guide - Baker’s OvenProblemMachine will not operateError code E01 on LED ScreenIngredients not mixedAppliance unplugged• •Kneading b
27Troubleshooting guide - Baker’s Oven continuedBread not bakedBread rises too muchBaked bread is dampUnder browned crustPRESET TIMER did not function
1Easy Bake Recipes
Abbrevations: tsp = teaspoon tbl = tablespoonR2Contents PageTraditional favourites R3Flavoured white bread R8Flavoured sweet bread R11Flavoured
Congratulationson the purchase of your new Breville Baker’s Oven
Abbrevations: tsp = teaspoon tbl = tablespoonR3Traditional FavouritesThere are many breads that we all like to place in our lunch box. This section
Abbrevations: tsp = teaspoon tbl = tablespoonR4SEQUENCE FOR BASIC SETTING:CRUST1ST KNEAD2ND KNEAD1ST RISEPUNCH DOWN2ND RISEPUNCH DOWN3RD RISEBAKE
Abbrevations: tsp = teaspoon tbl = tablespoonR5SEQUENCE FOR FRENCH SETTING:CRUST1ST KNEAD2ND KNEAD1ST RISEPUNCH DOWN2ND RISEPUNCH DOWN3RD RISEBAKE
Abbrevations: tsp = teaspoon tbl = tablespoonR6SEQUENCE FOR WHOLE WHEAT SETTING:CRUST1ST KNEAD2ND KNEAD1ST RISEPUNCH DOWN2ND RISEPUNCH DOWN3RD RIS
Abbrevations: tsp = teaspoon tbl = tablespoonR7MULTIGRAIN BREADINGREDIENTS 1kg 750gWater 375ml 325mlOil 3 tbl 2 tblSalt 2 tsp 1½ tspSugar 3 tbl 2 tb
Abbrevations: tsp = teaspoon tbl = tablespoonR8Flavoured White BreadRecipes in this section have the addition of seeds, nuts or other flavour enhanc
Abbrevations: tsp = teaspoon tbl = tablespoonR9Flavoured White Bread continuedCHEDDAR & BACON BREADINGREDIENTS 1kg 750gWater 310ml 260mlOil 3 tb
Abbrevations: tsp = teaspoon tbl = tablespoonR10Flavoured White Bread continuedGRAIN MUSTARD & HERB BREADINGREDIENTS 1kg 750gWater 300ml 250mlOi
Abbrevations: tsp = teaspoon tbl = tablespoonR11Flavoured Sweet BreadMost of the recipes in this section have the addition of nuts, chocolate, sulta
Abbrevations: tsp = teaspoon tbl = tablespoonR12Flavoured Sweet Bread continuedRICH FRUIT LOAFINGREDIENTS 1kg 750gWater 340ml 290mlOil 3 tbl 2 tblSa
4At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind.
Abbrevations: tsp = teaspoon tbl = tablespoonR13Flavoured Sweet Bread continuedGLACE PEAR & GINGER BREADINGREDIENTS1kg 750gWater 330ml 270mlOil
Abbrevations: tsp = teaspoon tbl = tablespoonR14Flavoured Wholemeal BreadThe recipes in this section use ingredients such as wholemeal flour, rye fl
Abbrevations: tsp = teaspoon tbl = tablespoonR15Flavoured Wholemeal Bread continued50/50 WHOLEMEAL BREADINGREDIENTS1kg 750gWater 400ml 350mlOil 2 tb
Abbrevations: tsp = teaspoon tbl = tablespoonR16Rapid BreadThe recipes in this section have been developed to produce a loaf of bread similar in vol
Abbrevations: tsp = teaspoon tbl = tablespoonR17Rapid Bread continuedRAPID WHITE BREADINGREDIENTS1kg 750gWater 360ml 290mlOil 3 tbl 2 tblSalt 2 tsp
Abbrevations: tsp = teaspoon tbl = tablespoonR18Yeast Free BreadYeast Free Bread is made using baking powder as the main raising agent (it does not
Abbrevations: tsp = teaspoon tbl = tablespoonR19Yeast Free Bread continuedSEQUENCE FOR YEAST FREE SETTING:CRUST 1ST KNEAD 2ND KNEAD BAKE TIME TOTAL
Abbrevations: tsp = teaspoon tbl = tablespoonR20Yeast Free Bread continuedCHEESE & SPRING VEGETABLE BREADLIQUID INGREDIENTSWater 400mlOil 2 tblD
Abbrevations: tsp = teaspoon tbl = tablespoonR21Gluten Free BreadMaking gluten free bread is different from traditional baking, therefore it is impo
Abbrevations: tsp = teaspoon tbl = tablespoonR22ProcedureMix liquid ingredients together in a small bowl. (Do not use electric mixer or a whisk, as
5Breville recommends safety first continuedAlways ensure the kneading blade is removed from the base of the baked loaf prior to slicing.Keep the insid
Abbrevations: tsp = teaspoon tbl = tablespoonR23Gluten Free Bread continuedGLUTEN FREE COUNTRY STYLE BREADLIQUIDINGREDIENTS1kg 750gWater 330ml 250ml
Abbrevations: tsp = teaspoon tbl = tablespoonR24Gluten Free Bread continuedGLUTEN FREE SPICY SULTANA BREADLIQUIDINGREDIENTS1kg 750gWater 330ml 250ml
Abbrevations: tsp = teaspoon tbl = tablespoonR25DoughProcedurePlace all ingredients into the bread pan in the exact order listed in the recipe.Wipe
Abbrevations: tsp = teaspoon tbl = tablespoonR26TO MAKE A MASTER DOUGH:WHITE BREAD DOUGHNot suitable for the PRESET TIMERINGREDIENTSFull cream milk,
Abbrevations: tsp = teaspoon tbl = tablespoonR27SHAPING IDEAS FOR MASTER DOUGHS:BREAD ROLLSTake a quantity of one of the Master dough recipes.Divide
Abbrevations: tsp = teaspoon tbl = tablespoonR28PIZZA & FOCACCIA DOUGHSThe DOUGH setting is suitable for all your favourite pizza and focaccia r
Abbrevations: tsp = teaspoon tbl = tablespoonR29Dough continuedFOCACCIA DOUGHINGREDIENTSWater 250mlOlive oil 2 tblSalt 1 tspSugar 2 tspBread flour 4
Abbrevations: tsp = teaspoon tbl = tablespoonR30Prepackaged Bread MixesThese convenient Bread Mixes are available nationally in supermarkets and at
Abbrevations: tsp = teaspoon tbl = tablespoonR31Prepackaged Bread Mixes continuedWHITE PREPACKAGED BREAD MIXESDEFIANCE CRUSTY WHITE BREAD MIXINGREDI
Abbrevations: tsp = teaspoon tbl = tablespoonR32Prepackaged Bread Mixes continuedGRAIN PREPACKAGED BREAD MIXESDEFIANCE GRAIN BREAD MIXINGREDIENTS1kg
6Know your Breville Baker’s OvenLED Screen13 hour PRESET TIMERLarge viewing windowLidLarge viewing windowOven (baking chamber)Bread panBread pan handl
Abbrevations: tsp = teaspoon tbl = tablespoonR33Prepackaged Bread Mixes continuedWHOLEMEAL PREPACKAGED BREAD MIXESLAUCKE BIO-FORT GOLDEN WHOLEMEAL B
Abbrevations: tsp = teaspoon tbl = tablespoonR34GlazesThe following Glazes are easy and quick to prepare and will enhance the flavour and appearance
Abbrevations: tsp = teaspoon tbl = tablespoonR35GELATINE GLAZE3 tablespoons water 1½ tablespoons sugar 3 teaspoons gelatineProcedurePlace ingredient
Abbrevations: tsp = teaspoon tbl = tablespoonR36Notes
Breville is a registered trademark of Breville Pty. Ltd.ABN 98 000 092 928Breville Customer Service CentreAustralian CustomersBreville Customer Servic
7Know your Breville Baker’s Oven continuedTHE CONTROL PANELThe Control Panel is designed to perform several functions and is activated by switching th
8Know your Breville Baker’s Oven continuedBREAD AND DOUGH SETTINGSSETTING 1: BASICWhen the bread machine is switched on the LED Screen will show 1P (B
9Know your Breville Baker’s Oven continuedSETTING 8: BAKE ONLYPress the MENU button seven times and the LED Screen will show 8 (BAKE ONLY). Crust sele
Commentaires sur ces manuels